Vanilla Bean Poundcake With Muscat-Macerated FruitMelissa Clark, Morrell Wine Bar, Cafe1 hour 30 minutes
Vanilla Custard Sauce (Creme Anglaise)Molly O'Neill51 ratings with an average rating of 5 out of 5 stars51About 30 minutes
Honeydew Sorbet With Vanilla And HoneyMolly O'Neill7 ratings with an average rating of 4 out of 5 stars720 minutes, plus freeze time
Gordon Ramsay's Sea Bass With Vanilla-Bean FoamMolly O'Neill28 ratings with an average rating of 4 out of 5 stars281 hour 30 minutes
Amanda Hesser's Creme BruleeAmanda Hesser149 ratings with an average rating of 4 out of 5 stars1491 hour plus chilling time
Vanilla Pots de Creme With Chocolate SauceMolly O'Neill39 ratings with an average rating of 4 out of 5 stars391 hour 30 minutes
Vanilla-Scented Rack Of Veal With Roasted VegetablesMolly O'Neill3 hours 10 minutes, plus 2 hours' standing time
Swan LakeMolly O'Neill7 ratings with an average rating of 4 out of 5 stars745 minutes, plus 45 minutes' freezing
Chunky Vanilla Pear JamFlorence Fabricant, Nora Carey13 ratings with an average rating of 4 out of 5 stars131 hour 30 minutes
Natilla (Cuban Cinnamon And Vanilla Custard)Daisann McLane, Nitza Villapol45 ratings with an average rating of 5 out of 5 stars4530 minutes
Le Cirque's Creme BruleeMolly O'Neill, Le Cirque313 ratings with an average rating of 5 out of 5 stars31315 minutes, plus 1 hour and 25 minutes cooking time and 3 hours resting (280 minutes).
Vanilla Bean ShortbreadJeannette Ferrary31 ratings with an average rating of 4 out of 5 stars3140 minutes
Double Vanilla PoundcakeJeannette Ferrary21 ratings with an average rating of 3 out of 5 stars211 hour 15 minutes
Marian Burros's GanacheMarian Burros8 ratings with an average rating of 4 out of 5 stars810 minutes, plus 1 hour 30 minutes' refrigeration
Browned-Butter Vanilla CookiesLeslie Land, Nancy Silverton14 ratings with an average rating of 4 out of 5 stars141 hour
Stewed Rhubarb With Ginger And VanillaFlorence Fabricant60 ratings with an average rating of 4 out of 5 stars60About 50 minutes
Viennese CrescentsNancy Harmon Jenkins49 ratings with an average rating of 5 out of 5 stars4935 minutes, plus overnight standing
Mousse au ChocolatMarian Burros23 ratings with an average rating of 4 out of 5 stars2315 minutes, plus refrigeration
Roast Lobsters with Vanilla Sauce (Homards Rotis a la Sauce Vanille)Craig Claiborne5 ratings with an average rating of 4 out of 5 stars545 minutes